I bet you thought I'd forgotten how to post a Date Night post. Well, I didn't. And I think I did a pretty good, (not great, mind you, but pretty good) job of documenting it.
Appetizers and Cocktails
Quesadikllas. And Josh made Martinis From his new Bar Cabinet. They were good. I didn't take a picture. Probably because it wasn't "new" in the kitchen. He's been doing that all along. Granted, he's more than thrilled to not be doing it in the bathroom. :-)
Chicken Cordon Bleu. This was a little splurge-y at 8 points. But it was good.
I also made a Knorr rice/pasta side. Not worth the points, but the man seemed to like. And also green beans. I cooked the beans to Josh's liking (I prefer them a shade under done...I mean a little crunchy, not mushy at all.)
Plate photographed in the kitchen. On the granite. Isn't it pretty?
Dessert was a canolli for Josh and a Fiber One Oatmeal cookie for me. I may have some apple sauce, too.
That concludes this Date Night post.
Next week, Josh is working. Date Night will be all me. And maybe a touch fancier as we will be celebrating new employment.